Diren Winery started wine production in 1958 after 18 years of preparation. In 1963, Diren Winery won the first wine competition in Turkey and from that moment on, Diren has continued to invest in information and technology in winemaking. Diren Winery has been presenting quality wines of Anatolia, predominantly from the Tokat region and has gained many national and international awards.
MAHLEP – GIFT BOXED – Exclusive to Taste Turkey
A unique, fortified wine made from a distinctive spice extracted from the seeds of a sour cherry-like fruit which grows wild in the Tokat mountains, blended with Turkish native grape varieties. Figs, cinnamon and dark chocolate aromas precede port flavours on the palate and a well-defined cherry finish.
Grape variety: 50% Horozkarası, 30% Öküzgözü, 20% Syrah