Beylerbeyi Göbek Rakısı is a ultra-premium Turkish anise-flavored spirit celebrated for its exceptional purity, unique zero-added-sugar recipe, and incredibly smooth finish. While standard rakı regulations permit up to 10 grams of sugar per liter, Beylerbeyi bypasses this entirely, crafting their spirit strictly from grapes, aniseed, and water.
Beylerbeyi Gobek Raki 70cl
£48.99
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- 100% Fresh Aegean Grapes: Fermented and distilled strictly using fresh grapes from Alasehir rather than dried raisins or grape pomace.
- The “Göbek” (Belly) Cut: Crafted by distilling the grape spirit (suma) three separate times in copper alembic stills. During each cycle, the bitter head and tail parts are discarded, keeping only the highly refined center section—the “göbek”—to eliminate harshness.
- No Added Sugar: Free of artificial flavorings, industrial agricultural alcohols, or sweetening additives, adhering to an unofficial purity standard.
- Premium Kalınkoz Aniseed: Infused with high-quality aniseeds that deliver an aromatic, velvety licorice and grape profile.
- Technical Specifications: Bottled at 45% ABV (Alcohol By Volume) and widely distributed across multiple sizes including 20cl, 35cl, 70cl, and 1L variants.
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Traditional Serving Etiquette
- The Dilution Process: Pour a measure of rakı into a tall, narrow glass first, followed by an equal amount of chilled water. The clear spirit will undergo the “louche” effect, transforming into a milky white liquid traditionally called Aslan Sütü (Lion’s Milk).
- Ice Cube Order: Always add ice cubes after the water. Dropping ice directly into neat rakı crystallizes the essential anise oils, altering the texture and ruining the smooth finish.
- Food Pairings: Best sipped slowly alongside a cold glass of side water, classic Turkish mezes (like creamy haydari or muhammara), salty feta cheese, honeyed melon, and grilled seafood.
5 in stock
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£48.99
5 in stock
| Weight | 1.5 kg |
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