Doluca Signium

Harvested from different regions of Turkey in mid and late September very low yield of 4-5 tons per hectare Shiraz, Cabernet Sauvignon and Petit Verdot, grapes that stand out with their superior quality A blend: 55% Shiraz-Thrace 28% Cabernet Sauvignon-Thrace 17% Petit Verdot-Saroz Maceration and fermentation lasting approximately 12-14 days.

Shiraz, Cabernet Sauvignon and Petit Verdot’s original flavours are ideal. In this wine we offer in a harmony, strong varieties, bodied, fruity, round and balanced structure in your palates, coffee, black currant, black olives, discover the aromas of raspberries, violets and prunes.